Eve Smallgoods is renowned for producing hams with a moist texture and rich flavour. We’re often asked why our hams taste so different from other hams and the truth is pretty simple:

Welcome to the family Plenty Deli. We’re thrilled that Eight Mile Plains residents will now have access to our authentic continental smallgoods.

We’re delighted to announce that Eve Smallgoods products are now available from the stunning Market Organics stores in Southport (Gold Coast), as well as Chapel Hill and Rocklea in Brisbane.

Have you visited the newly renovated Tugun Market; our retail stockist near the GC Airport? Although still having the final touches applied, their offerings are impressive where gourmet deli items are concerned!

You may have heard that ‘clean’ ingredients must not contain nitrates or nitrites. However, if you eat leafy greens, berries or bananas, then chances are you’re consuming significantly more nitrates than if you consumed Eve Smallgoods products.

Before you take home a pack of snags from the grocery store, check what percentage of ‘Australian Ingredients’ have been used in their making. Anything less than 90% and you’d be wise to put them back!

Got a hoard of hungry mates around to watch the AFL? Here’s a quick, delicious and satisfying solution…

Sausages are certainly as ubiquitous as stubbies or thongs at an Aussie BBQ, but just as you wouldn’t buy low quality beer that leaves a bad hangover, you don’t want to be offering ‘Bunnings-quality snags’. Find out how to fake it ‘til you make it…

Eve Smallgoods approaches sausage-making in the manner of European craftsmen of old. We started making sausages in Vienna in 1863 and five generations later, we’re still using the traditional ways…

We all love a pork sausage, but did you know imported pork makes up approximately 75 per cent of the meat used in the processed pork sector? Imported pork mostly originates from Eastern Europe and North America…

You may have heard reference to the term “clean foods” and wondered what on earth people were referring to. Athletes, people with food intolerances and those who pay close attention to the quality of food they consume, will tell you that it refers to wholesome, old-fashioned foods made using natural, familiar ingredients…

In October 2020, Steak Kings opened its swanky-looking store at The Kitchens, which has really raised the bar for how to merchandise dry aged and fresh cut meats, pre-made meal ideas, steak rubs and mouth-watering condiments.

The store has an entire wall dedicated to showcasing large cuts of dry aged meat on the bone and the pink Himalayan salt bricks are stopping people in their tracks with its high visual impact