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Kabana - Smoked Sausage
Kabana - Smoked Sausage
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Kabana, also referred to as 'cabanossi', though distinct from dry salami, embodies a unique culinary tradition. Originally hailing from Poland, we have meticulously harnessed the excellence of Australian meats to infuse it with an authentic local charm. Our Kabana sausages boast a delectable smokiness and a tender texture, artfully elevated by a blend of rustic spices. We employ natural casings, ensuring an authentic and premium quality. In each bite, you'll taste the fusion of heritage and excellence that defines our Kabana sausages. Exclusively crafted using 100% Australian pork and beef meat.
Serving suggestion: Eat cold or reheat using a bowl of boiling water. Serve with fresh pita bread and marinated olives or add to pasta for a deeply flavoured meal.
Eve Smallgoods products are made in Queensland by a small family owned & operated business. Our entire range is free from gluten, sulphite, dextrose, nuts, eggs, fillers and lactose (unless otherwise stated). Every one of our suppliers has been independently certified for their sustainable agricultural practices and animal welfare.
Nutritional information panel is shown in the photos.
Average sausage weight: 180g





